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Grain Free Lemon Blueberry Donuts


Citrusy, spongey, and perfectly sweet, these grain free lemon blueberry donuts are baked to perfection and have bursts of blueberries throughout. A simple grain free mix starts with almond flour, arrowroot, eggs, and coconut sugar. Fresh blueberries and lemon juice and zest flavors the donuts and the optional addition of crumbled LivBar right into the batter brings extra contrasting texture.


Inspired by our Ginger Lemon Turmeric and Blueberry Vanilla LivBars, these baked donuts are a perfect combination of the two flavors. And those fresh blueberries add another layer of moisture and sweetness to bites of the donuts! To finish the baked goods, a simple glaze can be drizzled on top and will make them even more moist. You can even add a squeeze of lemon juice to the glaze for extra tart citrus flavor.


Rather than those packaged processed donuts that contain preservatives and grains, these grain free lemon blueberry donuts are quick to bake and arguably much tastier. This recipe contains just whole ingredients that you’re familiar with and can easily opt for when the donut craving hits. Plus, they're dairy free too!

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