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Maple Balsamic Poppy Seed Vinaigrette & Harvest Salad


This sweet and savory maple balsamic poppy seed vinaigrette is just right for a fall salad. It’s a simple mix of ingredients like maple syrup, balsamic vinegar, olive oil, and dijon mustard. The best salads yield a nice crunch, along with contrasting textures: Here, you’ll see a bed of spring mix, apples, and dried cranberries. Plus a crumbled crunchy and chewy Blueberry Vanilla LivBar, this fall salad is a perfect combination of flavors and textures! It’s sweet, savory, and satisfyingly acidic from the balsamic vinegar. However, feel free to customize the toppings with other fresh or dried fruit, nuts or seeds, or other protein.


Here at LivBar, we encourage you to experiment with different foods and cook seasonally when you can. This loaded salad is one way, with different elements of fall foods and flavors.


For a different seasonal vinaigrette, we like
the Best Raspberry Vinaigrette in the summer. There are so many ways to make your own dressings like these! And after you finish off this autumn salad, use up the rest of that maple balsamic poppy seed vinaigrette in other dishes: like rice and grain bowls, pasta salad, roasted squash, or these Roasted Brussel Sprouts!

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