This cherry matcha nice cream is a perfectly cool farewell to summer. It’s made with just five ingredients: Frozen ripe bananas are blended with your favorite matcha powder, plus vanilla extract, and then swirled with sweet cherries and topped with crumbled Lemongrass Cherry Matcha LivBar. It’s so simple but sweet and delicious!
These fudgy tahini blondies take into account the chewy bite of a brownie alongside crumbled Coffee Maple Cacao LivBar: we put it right in the batter. In honor of National Blondie Brownie day on January 22, why not go all out?! These tahini blondies are easy to prepare, quick to bake at 20 mins or less, and special enough to celebrate the sweet day.
We know the title 'Gluten Free Apple Pie Cupcakes with Vegan Maple Buttercream Frosting' is a bit of a mouthful, but we promise this recipe does not disappoint! In honor of National Vanilla Cupcake Day, we wanted to take a classic vanilla cupcake and turn it into a mouthwatering vessel for ooey gooey apple pie filling. The best part? These gluten free apple pie cupcakes are incredibly easy and quick to make.
Whether you're looking for an easy dessert to make for a small get together or a fantastic date night idea, this dessert charcuterie board with vegan salted dark chocolate fondue is an absolute must. If you're feelin' like a little self-care night with chocolate fondue for one - we fully support that, too.