We’re so excited to celebrate this year’s St. Patrick’s Day with these chocolate Matcha Glazed Donuts! No artificial food coloring is needed here. Rather, matcha powder lends a green tinge and earthy taste to a sweet glaze. Then, we drizzle the mixture atop rich chocolatey baked donuts. It’s no doubt a challenge to wait for those delicious donuts to cool a bit before smothering them with the glaze— But this will ensure that the glaze doesn’t slide right off and the donuts stay firm.
Who doesn't love a yogurt parfait?! It's easy and quick to make and can be customized to your liking. This recipe utilizes fresh blueberries, oranges, Mt. Hope Farms Blueberry Orange Spice Fruit Spread, and our Blueberry Vanilla Kale LivBar. Um, yes please?! We love partnering up with companies who share similar values and put ingredients as a top priority - and Mt. Hope Farms does just that.
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We love the classic traditions of summer - one of them being s'mores. Is there anything better than a crunchy graham cracker, perfectly toasted marshmallow, and melty chocolate? If you don't have a fire pit in your backyard, we don't think that means you can't have s'mores. That's why we have the easiest way for you to make s'mores indoors.
A waffle a day keeps the doctor away - that's the saying, right? We love a good, crispy waffle here at LivBar, and although we love the classic toppings such as vegan butter and pure maple syrup, sometimes it's fun to switch things up and let everyone personalize their own waffles with a waffle bar!
What is it about blueberries and lemon that make such a great combo? Maybe it's the sweetness from the blueberries mixed with the bold, tart flavor profile that comes from lemons. Regardless, we love it. That's why for National Ice Cream Pie Day we created our own version of this classic dessert.
At LivBar we do believe a good sweet treat for breakfast occasionally is not a bad idea - after all, life IS all about balance. That is why we wanted to recreate a classic with wholesome ingredients that trump any store bought versions - blueberry muffins.
Now that summer is finally here, that means one of our favorite fruits are in season - peaches! Can you think of anything better than biting into a juicy ripe peach? Its sweet, slightly tart flavor profile makes it the perfect candidate for a baked dessert. Plus, June 21st is National Peaches N' Cream Day, so what better way to celebrate?!
Here at LivBar we are huge fans of chocolate - and what better way to indulge in this sweet treat than loading it up with your favorite toppings?! Some of our favorites include gluten free pretzels, nuts, seeds, and a LivBar of course! That salty-sweet combo is one of a kind!