When it’s time to ease into the holidays, nothing comforts more than the sweet memory of homemade eggnog.This vegan eggnog recipe takes a twist on tradition, utilizing one of our favorite superfoods to add a warm, earthly flavor and a healthy kick of antioxidants. Adding turmeric balances alongside other spices like nutmeg and cinnamon and brings the drink to that golden-milk-eggnog hue.
Chocolate lovers rejoice. Doesn’t everyone love chocolate? Okay, maybe not everyone. But with a hint of fresh peppermint pieces, rich espresso, and light ingredients to boot, even the most cocoa-averse acquaintance might be tempted for a taste of these peppermint mocha brownies. Plus, it’s gluten free, allowing for more people across the dietary spectrum to enjoy
The best holiday appetizers utilize those familiar flavors from traditional dishes you know and love. This Loaded Holiday Cranberry Toast will keep on with the tastes that remind you of the holidays in well-balanced bites of cranberry, maple syrup, spices, and Kim & Jake’s Peasant Loaf.
It's that time of year again! Holidays are approaching and recipe ideas are needed for hosting. These paleo candied sweet potatoes are the perfect addition to any holiday meal. They're the perfect combination of salty and sweet, accompanied by a crunchy topping with our not so secret ingredient - LivBar.
We know the title 'Gluten Free Apple Pie Cupcakes with Vegan Maple Buttercream Frosting' is a bit of a mouthful, but we promise this recipe does not disappoint! In honor of National Vanilla Cupcake Day, we wanted to take a classic vanilla cupcake and turn it into a mouthwatering vessel for ooey gooey apple pie filling. The best part? These gluten free apple pie cupcakes are incredibly easy and quick to make.