Laced with chocolate flavor and sweetened simply by pure maple syrup, this recipe for an iced mocha is delicious and refreshing. Just four ingredients make up this paleo maple mocha, which can also be made hot (just ditch the ice and steam your milk first). A maple cacao syrup is made with just pure maple syrup and cacao powder, which brings flavor and sweetness to whatever it's added.
Crunchy, sweet brittle made with nuts and granola are a promising sign that autumn is here and the holidays are near! Candy brittle made with nuts has long been a sweet treat that can be made at home — It’s a common gift for friends and neighbors, but do you know what’s in it? A classic peanut brittle is quite likely to be made with corn syrup, refined sugar, and maybe salted butter or other additions. Rather, we reject these complicated candy recipes and prefer this simple LivBar brittle instead! Read Full Post Here
Coffee and chocolate are just about the perfect pair. But why not sweeten things up a bit with the addition of pure maple syrup? That’s why the Coffee Maple Cacao LivBars taste so good! Maple syrup adds another layer of flavor and sweetness to these Maple Mocha Chia Pudding cups, rounding the other ingredients out for a tasty treat. Chia pudding is an easy-to-make blend of chia seeds and liquid, such as almond milk, that’s perfect for breakfast or a snack. The chia seeds form a thick, creamy texture and provide healthy nutrients. Read Full Post Here