RECIPES

We’re so excited to celebrate this year’s St. Patrick’s Day with these chocolate Matcha Glazed Donuts! No artificial food coloring is needed here. Rather, matcha powder lends a green tinge and earthy taste to a sweet glaze. Then, we drizzle the mixture atop rich chocolatey baked donuts. It’s no doubt a challenge to wait for those delicious donuts to cool a bit before smothering them with the glaze— But this will ensure that the glaze doesn’t slide right off and the donuts stay firm.

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